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Vegan/Paleo Cinnamon Apple Donuts


  • Author: Lila Ruth
  • Prep Time: 20 min
  • Cook Time: 25 min
  • Total Time: 45 min
  • Yield: 1/2 dozen donuts 1x

Description

**We use this Wilton Donut Pan


Scale

Ingredients

  • 1.5 cups almond flour
  • 2/3 cup tapioca starch
  • 1.5 teaspoons cinnamon
  • 1 teaspoon baking soda
  • 3 tablespoons maple syrup
  • 1/2 cup applesauce
  • 3 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons vanilla extract

Coconut Sugar Topping

  • 3/4 cup coconut sugar (or regular sugar for vegan)
  • 1 teaspoon cinnamon
  • 3 tablespoons melted ghee (or Earth Balance for vegan) (in dish to brush on cooled donuts before adding sugar).

Instructions

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  4. The foil coverage will steam the donuts, making them moist and delicious.
  5. They will firm during the cooling process.    
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Keywords: grain-free, gluten-free, vegan, paleo, cinnamon, donuts, apple, healthy recipe, easy recipe