Delicious Grain-Free Recipes
Hello Friends!🥧🥧🥧
Pecan Pie always brings a smile to my face, I have so many happy memories tied to it. One of my dearest friends from high school would forgo any kind of utensil and just eat a slice with her bare hands– and usually more than one in a sitting whenever we were lucky enough to have some on hand!…
Happy Weekend, Friends!🥦🥦🥦
We’re taking a trip to savory town again this week with our chicken + broccoli casserole! And there’s more to come–our twice baked jalapeño + cheddar potatoes will be here next week. Clearly we’re on a comfort food bender!…
Good Morning, Friends!
Life, in my opinion, is just better with sandwich rolls. And quite a bit easier, too. I know it sounds ridiculous, we’ve genuinely tried to live without them here– but there are just too many occasions that call for toast + jam, or a multilayered sandwich! …
Happy Tuesday, Friends!
I don’t know about you, but I need a true chocolate fix at least once a day. And sometimes that little 70% square just doesn’t do the trick! Enter our Paleo Chocolate Silk Pie:…
Happy Labor Day Weekend, Friends!🌤
Nothing delights the paleo palate like a light + creamy citrus pie! It makes for such a refreshing + delicious end to any summer cookout. And there’s just something special about the marriage of lime and graham cracker crust, it’s wonderful in both fragrance and taste!…
I know what you’re thinking… there’s cheese on that sandwich! That’s not Paleo!! And indeed you are right. But a girl can get carried away with sandwich fixings– you start to stack the layers and you just can’t stop!😋 But never fear, because the bread itself is Paleo through and through….
Happy Friday, Friends!🎉
My very first birthday cake, or I should say the very first cake I have memory of, was a beautiful and traditional chocolate frosted 2 layer yellow cake. More than likely, of the Duncan Hines variety. It was so delicious looking, that I smashed my 4 year old hand right though it! …
Happy Sunday! We wanted to go ahead and get this super scrumptious grain-free stuffing recipe out to you in plenty of time for the holidays. It can be a mad rush, so it’s always good to know what you’re working with ahead of time!:)…
We’ve got a real holiday treat for you today!🍒
So I know everyone says this– but this truly is the best cake I have ever had. And believe me, I’ve had A LOT of cake. What we have here are four rich cherry chocolate layers covered in a tart cranberry glaze and topped with a dreamy “buttercream” frosting. It’s moist, refined, decadent, and that kind of delicious that has you savoring each + every bite. …
Happy Monday, Friends!
I know, that never sounds quite right, does it. Monday does not often bring with it happiness.
Well, how about, Happy 4 Weeks Until Christmas?!…
Good Evening Friends! We are super excited because the holidays are officially here!🎄🎄🎄…
Good Morning, Friends!
As we are now fully engaged in this Fall season, I thought it appropriate to bring on the pumpkin sweets!🎃 And nothing is sweeter than a sweet roll, of course!— Well, a pinwheel, to be exact….
Good Afternoon Friends + Happy Friday!
We have something special in store for you today– three delicious versions of our Peanut Butter Dream Cupcakes! These treats are exceptionally scrumptious, so we wanted to accommodate as many dietary restrictions as possible….
There’s nothing quite as soothing + delicious as a warm, buttered slice of cinnamon raisin toast. I adored it as a child and it’s still one of my favorites today. And I love to make it from scratch because it fills your kitchen with warm, sweet and spicy aromas—an incredible way to start the day!…
Happy Labor Day!
Our cherry chocolate blondie bar is the perfect summer send-off treat. A quick + easy one bowl recipe that will disappear as soon as they hit the plate- they’re just that good!…
I love mini cakes, don’t you? They’re just the right size for a romantic dessert for two and can be stretched to accommodate a dinner party of four. A beautiful tasty treat, with half the hassle—that sounds perfect to me!…
Waffle Cones, Woohoo!!😍
I can’t tell you how many times I’ve looked on enviously at someone enjoying a waffle cone. And always with an array of glorious toppings too–with the ice cream just slightly melting and dripping down the sides….
Our Chocolate Chip Walnut Cookies are now Naturally Sweetened! 🎉
I must admit, I was initially a little hesitant to leave the brown sugar out of the recipe—I love the color and rich flavor it imparts to cookies and blondies. But then it occurred to me that molasses is the key to brown sugar and it would certainly go together well with honey the way it does with sugar—problem solved!…
Spoon Bread may not be the prettiest of dishes but it’s most certainly the yummiest! I grew up on Southern Spoon Bread, the kind that’s somewhere in between the texture of bread and soufflé. It’s savory, soft, smooth and delicious. And best served fresh out of the oven, spooned on to a plate with a healthy pat of butter. It’s the perfect side to a seafood dinner but also works beautifully with something like pork chops and collards. So yummy!! Traditionally, it’s made with corn meal but we used Bob’s Red Mill Paleo Baking Flour with amazing results. I seriously cannot believe how authentic the taste is, it literally brought a tear to my eye! I have a few tips for you then it’s off to the recipe!…
Happy Monday!💜
I know, Mondays are a super drag– but a few Grain-Free Pop Tarts might take the edge off, right?? These delicious pastries are the result of a happy accident of sorts. We overestimated how much dough was needed for our pot pies and ended up with quite a bit left over–I decided it would be best to wrap it up and save it for a rainy day. But as I was storing it in the fridge, a jar of blueberry preserves caught my eye and the image of freshly baked frosted berry Pop Tarts quickly sparkled it’s way into my brain–unicorn dust and all.✨ Needless to say, dough was immediately rolled out, filled and baked. Never have I been happier with leftover scraps of dough!…
Grand Marnier does wonderful things to chocolate. Or maybe it’s the chocolate that does great things to Grand Marnier. Either way, it’s a brilliant pairing!🍊 Orange and chocolate in general are so lovely together— do you remember Terry’s Milk Chocolate Oranges? They would come beautifully wrapped in bright orange foil and were cleverly cut into segments so you could get the full orange eating experience? (Except far more caloric, of course).😋 Well, these cupcakes embody that same rich flavor but with a little bite from the alcohol….
Cinco De Mayo is just around the corner! Time for Piña Coladas!😎
This smoothie is loaded with all kinds of goodness–fresh pineapple, banana, lime, honey, and a lovely blend of coconut + almond milks. (And a rum option if you prefer a boozy smoothie)!…
I hope everyone had a great weekend!
We’re kicking this week off with our delicious + cheery Paleo Iced Sugar Cookies. These lovelies are spectacular even without the frosting! SUPER easy to throw together and pop in the oven for a quick bake. And wonderful with a cup of tea in the afternoon for a special treat.💗…
Hooray for Sweet Potato Flour!😍
And does it ever make for delicious cookies, I can’t even tell you about the rich, sweet flavor it imparts, you absolutely have to try it for yourself!
These are my husband’s favorite cookies and are a staple in our home. It takes just a few minutes to get the dough together and another 10-15 minutes in the oven–super duper simple. And I think we both like the idea of enjoying a cookie with such healthy ingredients like almond flour, sweet potato flour and honey. …
